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Our mission is to provide convenient, cost effective comfort food to our customers while using only quality ingredients. The food we serve will meet the highest standards of quality and freshness and combines both modern and traditional southern style cuisines.

With a passion for cooking and watching people enjoy our home cooked meals, we felt it was only right that we share our culinary talents with the world. Not only is food one of many necessities needed to survive, but good quality food made with love helps to feed your mind, body and soul. 


My cousin and I created this concept strictly off of  the passion for seeing people happy while eating our food. We both left our corporate jobs to start a career in culinary arts and from that “Southern Fire Kitchen” was born! 

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